Description: Sugar & Spice's popular French nougat requires three things to become as perfect as it is. Quality ingredients, temperature, and time. From natural butter made with the milk from Normandy region of France to baking the hand selected almonds so they become fragrant and crackling. The most important part of all, however, is the control of sugar cooking temperature and time must be maintained to perfection in order to create the appropriately firm, tender but chewy texture.

Package Details: 250g
Country of Origin: Taiwan
Ingredients: Maltose, California Almonds, French imported butter, Milk Powder, Protein, Sugar, Water, Salt, Cream of Tartar
Allergens: Almond, Milk
Storage Method: Avoid direct sunlight, high temperatures, and humidity.